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Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook (Hardcover) By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) $38.00 Usually in Stock	The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover) By Kardea Brown $33.24 Usually in Stock	Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) (Hardcover) By Christopher Kimball $33.25 Usually in Stock
Cook As You Are: Recipes for Real Life, Hungry Cooks, and Messy Kitchens: A Cookbook (Book) By Ruby Tandoh $33.25 Usually in Stock	The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes (Unofficial Cookbook) (Hardcover) By Ashley Craft $20.89 Usually in Stock	Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] (Hardcover) By Mason Hereford, JJ Goode (With) $28.50 Usually in Stock
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $42.75 Usually in Stock	Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week (Hardcover) By Isa Chandra Moskowitz $30.40 Usually in Stock	Appetites: A Cookbook (Hardcover) By Anthony Bourdain, Laurie Woolever $38.00 Usually in Stock
Tartine Bread (Hardcover) By Elisabeth Prueitt, Chad Robertson $38.00 Usually in Stock	101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave (Paperback) By Erin Mylroie $24.69 Usually in Stock	My America: Recipes from a Young Black Chef: A Cookbook (Hardcover) By Kwame Onwuachi, Joshua David Stein $33.25 Usually in Stock